Welcome to Master Thesis presentations in Sustainable Development

  • Date: –14:45
  • Location: Geocentrum Småland, Villavägen 16
  • Organiser: Institutionen för geovetenskaper
  • Contact person: Malgorzata Blicharska
  • Föreläsning

Welcome to Master Thesis presentations in Sustainable Development!

The presentations will take place on 19-20 May (on Zoom) and on 23-25 May (in Geocentrum). During these days 55 master students will present their work (25 on Zoom and 30 in Geocentrum).

Welcome to Presentations Day of the Master thesis in Sustainable Development

Wednesday 25 of May, GEOCENTRUM, Småland

9:00-9:30_Paulius Barakauskas: Analysing the lack of consideration for local people’s perspectives and opinions in mining permit approvals in Sweden - the case of Gállok (Kallak)

9:30-10:00_Aleksandra Mladenovic: Exploring wind energy companies' approaches to local communities and their effect on wind power development- a study of companies with projects in Finland and Sweden                                             

10:00-10:30_Erik Schnitzler: A plant-based future. The delicate lingo between “preaching to the choir” and reaching the uninterested

10:30-10:45 Break

10:45-11:15_Ria Pozybill: Material supply risks for the energy transition: A quantitative analysis of resources, production concentration and geopolitical risks

11:15-11:45_Alice Davies: Connecting local stakeholder experiences with wetland policy in Sweden: Drivers, barriers, and potential enabling factors

11:45-12:15_Huifen Cong: GHG impact of Cloud IT solutions from Scania’s commercial autonomous vehicles in use phase: assessment, challenges, and possible solutions to reduce GHG impact

12:15-13:15 Lunch break

13:15-13:45_Rakesh Prasad: Ontology and Law: Bioprospecting in Antarctica

13:45-14:15_Louise Lundberg: Abortion rights in Poland: EU and oppositional groups vs Law & Justice and the socialisation of human rights

14:15-14:45_Amanda Jonsson: Sensory evaluation of Swidden Rye (Secale cereale) - how the taste of history and geographical location can play a part in sustainable food production